
"I see more of the emotional connection to food and am open to continuing to change my relationship to foods"
Before this program I was aware of the role sugar has played in my life for about 40-50 years. During this program it was easy, for me to follow the suggestions and pay attention to what my mind was saying. As a result of this program, I see more of the emotional connection to food and am open to continuing to change my relationship to foods from a more loving perspective!
Sherry Garter
President/CEO
Monmouth, United States
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